Daftar isi :

PELATIHAN MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES

TRAINING TENTANG MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES

INTRODUCTION PELATIHAN MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES :

Outsourcing of a non-core business becomes part of global business strategy in many companies either domestic or international companies. One of a non-core business but taking an important & critical roles for the successful of field operation especially in oil & gas, mining and manufacturing is “Accommodation and Catering services”. Proper implementation will limpact to the efficiency of the operation and company in general. It is inevitable by those who take care, involve, deal in accommodation and catering service, to give best quality of service to the clients or users. This is in line with more and more critical of cstomer demands.

OBJECTIVES

In the 4-day course the participants will gain the understanding and knowledge how to manage or deal with accommodation or property business, and catering services correctly and effectively besides that also Sanitation knowledge plus Food elementary nutrition. This short course also will teach the Participant how to Value quality of products and services of accommodation and catering service, require softwares and hardware, common international standard, and management of catering in “Franchise” system.

OUTLINE PELATIHAN

Accommodation and Boarding/Camp
Definition and Scope of Property Management
Accommodation or Property Management Application
Interdepartmental coordination in accommodation management to achieve the Predetermined goals
Property Management Administration (SOP & Supplies)
Information System in Property Management :
- Softwares
- Hardwares
- Brainwares
Outsourcing contract
CATERING SERVICES
Definition and Scope of Catering Management
Application of Catering Services Management in industry and in field operation
Standard Operating Procedure:
Flight Catering
Offshore Catering
Onshore Catering
Industrial Catering
Hospital Catering
European/Asian Cooking Demonstration and Allowing Participants to do that and tasting also (Learning-Doing-Tester)

INSTRUCTOR PELATIHAN MANAGEMENT OF OUTSOURCE STAFF HOUSING AND CATERING SERVICES

Instruktur yang mengajar pelatihan Management Of Outsource Staff Housing And Catering Services ini adalah instruktur yang berkompeten di bidang Management Of Outsource Staff Housing And Catering Services baik dari kalangan akademisi maupun praktisi.

Jadwal Pelatihan Transform-mpi.com 2026 :

Batch 1 : 7 – 8 Januari 2026 || 14 – 15 Januari 2026 || 21 – 22 Januari 2026
Batch 2 : 4 – 5 Februari 2026 || 11 – 12 Februari 2026 || 18 – 19 Februari 2026
Batch 3 : 2 – 3 Maret 2026 4 – 5 Maret 2026
Batch 4 : 1 – 2 April 2026 8 – 9 April 2026 15 – 16 April 2026 22 – 23 April 2026
Batch 5 : 5 – 6 Mei 2026 12 – 13 Mei 2026 19 – 20 Mei 2026 25 – 26 Mei 2026
Batch 6 : 2 – 3 Juni 2026 9 – 10 Juni 2026 18 – 19 Juni 2026 23 – 24 Juni 2026
Batch 7 : 7 – 8 Juli 2026 14 – 15 Juli 2026 21 – 22 Juli 2026 28 – 29 Juli 2026
Batch 8 : 4 – 5 Agustus 2026 11 – 12 Agustus 2026 18 – 19 Agustus 2026 26 – 27 Agustus 2026
Batch 9 : 1 – 2 September 2026 8 – 9 September 2026 15 – 16 September 2026 22 – 23 September 2026
Batch 10 : 6 – 7 Oktober 2026 13 – 14 Oktober 2026 20 – 21 Oktober 2026 27 – 28 Oktober 2026
Batch 11 : 3 – 4 November 2026 10 – 11 November 2026 17 – 18 November 2026 24 – 25 November 2026
Batch 12 : 1 – 2 Desember 2026 8 – 9 Desember 2026 15 – 16 Desember 2026 22 – 23 Desember 2026

Catatan : Jadwal dapat menyesuaikan dengan kebutuhan anda.

Biaya dan Lokasi Pelatihan :

Jakarta :
Bandung
Yogyakarta
Surabaya
Malang
Bali
Lombok

Catatan : Biaya diatas belum termasuk akomodasi/penginapan. Apabila ada pertayaan mengenai materi, biaya, lokasi, jadwal dan penawaran lainnya, hubungi kami di nomor CS kami.